Winner of Best New Restaurant in 2013, Black Oak Grill finds its roots in a broad range of urban grills, neighborhood cafes, boulevard bistros and corner taverns. The menu features quality steaks from Wohlner’s Grocery, great burgers, tasty wings & a wide selection of local and craft beers celebrating the great American tradition. The full bar features a great Happy Hour Monday-Friday from 3-6 pm & Saturday from 11-6. Weekly specials include half-off wine Wednesday night & half-off draft beer Thursday night. General Manager Mike Cizek recommends guests start out with Buffalo Herb Wings or Spinach & Five Cheese Dip. For lunch, bite into the bacon and egg Husker Burger or the Smoked Chicken & Avocado Club. At dinner, savor an incredibly tender Ribeye Steak, Pot Roast, or Rosemary Grilled Chicken. Finish off the experience with a chocolate ganache-filled Kahlua Ding Dong or Rum Runner Coconut Cake for dessert. Ask your server or bartender for local and craft beer pairings.