The Great Omaha Steak Debate raises the question: Where can you find the best Omaha steak? Few contenders have lasted as long in the ring as Anthony’s Steakhouse. Anthony’s has been serving up signature prime cuts of beef for nearly 50 years and tops the “favorites list” for numerous locals. Many Omaha carnivores will tell you to look for the giant steer. The steer stands atop Anthony’s, welcoming visitors and tempting passersby with the promise of a good meal.
Any steak connoisseur knows that behind every flavorful steak is a well-defined process – Anthony’s has perfected theirs through the years. They start by putting Premium Black Angus Beef through a 21-day dry-aging process to lock in tenderness and the steakhouse’s signature flavor. Each steak is cut and prepared in-house, guaranteeing every bite. Along with a prime cut of meat, Anthony’s offers a full menu of pastas, seafood, pork and chicken dishes.
Located inside Anthony’s is the Ozone Lounge, mixing legendary steakhouse dining with a cool nightlife atmosphere. Ozone serves up comfort food with a side of free live music six nights a week.
Where do you go for the best steak in Omaha? We want to hear from you. But first, check out the Now Serving Omaha webisode above featuring Anthony’s Steakhouse.
Omaha Restaurant Week Menu Price: $50 Menu Coming Soon