Cheers to the 10 tastiest days in Omaha! Head to Farnam House Brewery for a pint of masterfully crafted brew and a memorable meal. Farnam House Brewing’s selection can best be described as “well-traveled.” European-inspired styles bring flavors from Belgium, France and Germany. Year-round you’ll fill your glass with season specialties – a smoky wheat beer in the summer, a legendary Märzen in the fall, a Spiced Tripel in the winter, and a traditional Bock in the spring. True craft brew lovers know a great brewpub cannot rely on beer alone. An executive chef dedicated to bringing locally grown, made-from- scratch dishes to each table leads Farnam House’s kitchen. Casual dishes burst with local flavor – pierogis, house smoked kielbasa served with potato dumplings, fish n’ chips, seared salmon – just to name a few.
During the 10 tastiest days in Omaha, belly up to the bar, order a beer, and taste something
different. Click below to learn more about Farnam House.