Back To Results

Via Farina

About

James Beard nominated executive chef, Paul Kulik, heads the wood-fired pizza and Italian kitchen. The Northern Italian style oven is built for a 3-minute bake time and various specialty dishes. Enjoy the Farm-to-Fork flavor.

Amenities
General
Hours and Price - General
  • Hours: Mon: 5pm - 11pm Tues - Sat: 11am - 11pm Sun: 11pm - 8pm
Yelp Reviews