The Jaipur Indian Restaurant & Brew
At both Jaipur locations (Dundee and Rockbrook Village) the rich, bold flavors of India come alive. For Omaha Restaurant Week, choose from starters like steamed or fried momo with tomato-sesame chutney, Kabuli naan stuffed with cashews and raisins or classic mulligatawny soup. Entrees range from spicy Salmon Madras and Chicken Tikka Madras to creamy Butter Chicken, Lamb Bhuna, Goa Shrimp, vegetarian Goa curry, Salmon Biryani and more. Pair your meal with wine, beer — including Jaipur’s signature jalapeño beer — or cocktails. Omaha Restaurant Week is the perfect time to savor this authentic Indian cuisine.


